Uniwersytet Warszawski - Central Authentication System

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Conducted in term: 2023L

ECTS credits: 2

Organized by: Institute of Applied Social Sciences

From spoon and canoe to smartphone and potato chips: axiosemiotic and functional-structural analysis of material things 3402-20OŁSS

http://badamykulture.pl/index.php/2019/04/23/od-lyzki-i-czolna-do-smartfonu-i-chipow-aksjosemiotyczna-i-funkcjonalno-strukturalna-analiza-rzeczy/

This course has not yet been described...

Course coordinators

Andrzej Jemioło
Lech Piaskowski